Article

Sensitivity and specificity of prediction models based on gustatory disorders in diagnosing COVID-19 patients: a case-control study

2020-06-03

Abstract excerpt

<h4>Objective</h4> to quantitatively assess disturbances of sweet, sour and salty and bitter tastes in a group of young, asymptomatic or oligosymptomatic COVID-19 patients; establish a reliable, sensitive and specific test that can diagnose COVID-19 on the basis of taste disorders and publish the results according to STARD 2015 statement (Standards for Reporting Diagnostic Accuracy). <h4>Design</h4> case-control s...

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Literature Corpus work: 8d3b5f17-3a96-5a7b-8b93-12d32533c91b
DOI: 10.1101/2020.05.31.20118380

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