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Article

Stability of cefacetrile in milk samples with various fat content

2013-11-01

Abstract excerpt

The consumers should have access to food that is safe and free of contaminants. Unfortunately, the wide use of antibiotics in livestock, not only for medicinal purposes but also as illegal feed additives, may be the reason for emergence of the antibiotic residues in foodstuffs of animal origin. Milk is one of the most essential nutrients for humans during their lifetimes. Failure of the withdrawal periods, or what...

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Identifiers and source

Literature Corpus work
89387e98-fa4e-5e6a-96e4-e7ed02ba0834
DOI
10.1007/s00217-013-2031-9
Open publication

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Stability of cefacetrile in milk samples with various fat contentDOI 10.1007/s00217-013-2031-9
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