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Limit of detection of <i>Salmonella</i> ser. Enteritidis using culture-based versus culture-independent diagnostic approaches

2024-02-07

Abstract excerpt

<h4>ABSTRACT</h4> In order to prevent the spread of foodborne illnesses, the presence of pathogens in the food chain is monitored by government agencies and food producers. The culture-based methods currently employed are sensitive but time-and labour-intensive, leading to increasing interest in exploring culture-independent diagnostic tests (CIDTs) for pathogen detection. However, sensitivity and reliability of...

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Literature Corpus work
7cf377be-8297-5cf2-92e6-235842427036
DOI
10.1101/2024.02.05.578949
Open publication

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Limit of detection of <i>Salmonella</i> ser. Enteritidis using culture-based versus culture-independent diagnostic approachesDOI 10.1101/2024.02.05.578949
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