Article
Effects of resveratrol on cariogenic virulence properties of Streptococcus mutans
2020-03-24
Abstract excerpt
<h4>Background: </h4> Streptococcus mutans is the principal etiological agent of human dental caries. The major virulence factors of S. mutans are acid production, acid tolerance, extracellular polysaccharide (EPS) synthesis and biofilm formation. The aim of this study is to evaluate the effect of resveratrol, a natural compound, on virulence properties of S. mutans . <h4>Results:</h4> Resveratrol at sub-MIC level...
Topics
Open a Topic to create a Post that cites this publication.
Identifiers and source
- Literature Corpus work
- 7776363a-9e2b-58d6-b44a-99f2c4e32cde
- DOI
- 10.21203/rs.2.14269/v3
