Article

Farmers perception on production constraints, trait preference and variety selection of chickpea (Cicer arietinum L.) in Kenya

2022-09-20

Abstract excerpt

<p>Chickpea (Cicer arietinum L.) production in Kenya is mainly practiced on a small scale and productivity per hectare is lower compared with the world average, despite its promotion in different regions. The chickpea adoption rate is also relatively slow, despite its benefits. This study investigated farmers’ production constraints, preferred traits, and selection criteria for specific varieties to generate infor...

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Literature Corpus work: 7422355b-7c37-5a58-8b66-20936ac07dd5
DOI: 10.31730/osf.io/bpwt4

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