Cereal complex carbohydrates and their contribution to human health

Abstract excerpt

Population studies have shown that whole grain consumption is associated with diminished risk of serious, diet-related diseases, which are major problems in wealthy industrialised economies and are emerging in developing countries with greater affluence. These conditions include coronary heart disease, certain cancers (especially of the large bowel), inflammatory bowel disease and disordered laxation. Carbohydrate...

Topics

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• Bacteria
• Cross-Over Studies
• Diet and metabolism studies
• Diet, Metabolism, and Disease
• Food composition and properties
• Gut microbiota and health
• Microbial Metabolites in Food Biotechnology
• Nutritional Studies and Diet

Identifiers and source

Literature Corpus work

631a523f-164b-5bf0-9a95-e7e96d1ae113

DOI

10.1016/j.jcs.2007.06.004