Article

Microbial composition changes on the surface of strawberries from the field and market by 16SrDNA sequencing

2019-08-01

Abstract excerpt

Fresh fruit is indispensable as a part of a daily diet; however, it commonly harbors large and diverse bacteria populations, including some important human pathogens. To determine the microbial composition on the surface of a strawberry, and structural changes of microbial composition from the field and market, 16SrDNA sequencing of 32 samples collected from production field (B) and market (M), which were divided...

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Literature Corpus work: 55668e48-1bf7-5d24-9e50-4042f2a3cd17
DOI: 10.1111/jfs.12630

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