Prevalence and Factors Associated with Celiac Disease in High-Risk Patients with Functional Gastrointestinal Disorders

Abstract excerpt

Celiac disease (CD) is an autoimmune disease of the small intestine triggered by the consumption of gluten-containing foods in individuals with a genetic predisposition. CD was a rare disease until 20 years ago, when the prevalence increased. Currently, there is no data on the prevalence of CD in high-risk adult populations in Indonesia, even though there is a trend of increasing gluten consumption. Therefore, bas...

Topics

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• Decision Trees
• Patient Care Team
• Patient Compliance
• Patient Education as Topic
• Physical Examination
• Primary Health Care
• Referral and Consultation
• Social Support

Identifiers and source

Literature Corpus work

4d7a9c74-e090-5739-a8c9-20f6627c0c0e

DOI

10.1101/2024.01.10.24301139