Article

Different UV-B Exposure Times Induce Phenotypic, Transcriptomic, and Proteomic Changes in Wine Grape Leaves 

2020-10-19

Abstract excerpt

<title>Abstract</title> <p>[Background]The <italic>Cabernet Sauvignon </italic>grape, considered “the world's most renowned grape variety for the production of fine red wine”, is cultivated in many regions, such as the plateau area in Shangri-La, southwest China. This area is characterized by dry and strong UV climate owing to a high altitude. Previous studies have shown that UV radiation, especially UV-B, improv...

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Literature Corpus work: 3f180c1a-7f8f-5851-9ebc-5e71f9c25ce9
DOI: 10.21203/rs.3.rs-92699/v1

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Different UV-B Exposure Times Induce Phenotypic, Transcriptomic, and Proteomic Changes in Wine Grape Leaves DOI 10.21203/rs.3.rs-92699/v1Read

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