Article

Benchmarking analysis of CNN models for bread wheat varieties

2023-03-01

Abstract excerpt

Most of the wheat produced and consumed worldwide is generally bread wheat and is used for bread making. Bread wheat varieties can affect the quality of bread. When comparing bread wheat to other varieties, there may be differences in taste, cost, and impact on human health. This study aims to classify bread wheat varieties using deep learning methods. Wheat cultivars used in this research (‘Ayten Abla’, ‘Bayrakta...

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Literature Corpus work: 3db3dc94-0090-5421-bde0-7bee7eb1bfd9
DOI: 10.1007/s00217-022-04172-y

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