Article
Evaluation of Effective Class-Balancing Techniques for CNN-Based Assessment of Aphanomyces Root Rot Resistance in Pea (Pisum sativum L.).
Sensors (Basel, Switzerland) - 24 Sept 2022
Divyanth L G, Marzougui Afef, González-Bernal Maria Jose, McGee Rebecca J, Rubiales Diego, Sankaran Sindhuja
Abstract excerpt
Aphanomyces root rot (ARR) is a devastating disease that affects the production of pea. The plants are prone to infection at any growth stage, and there are no chemical or cultural controls. Thus, the development of resistant pea cultivars is important. Phenomics technologies to support the selection of resistant cultivars through phenotyping can be valuable. One such approach is to couple imaging technologies...
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