Article
Genetic and Environmental Regulation of Anthocyanin Biosynthesis in Winged Bean (Psophocarpus tetragonolobus L.)
2025-10-27
Abstract excerpt
<title>Abstract</title> <p> The winged bean ( <italic>Psophocarpus tetragonolobus</italic> L.) is a nutrient-rich yet underutilized legume with protein and oil contents comparable to those of soybean. Some genotypes exhibit distinct anthocyanin pigmentation in various plant parts, which helps the plant cope with biotic and abiotic stresses. These anthocyanin pigments have traditionally been used as natural foo...
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Identifiers and source
- Literature Corpus work
- 3bf70dda-04f8-5354-8542-b913bb5c7d81
- DOI
- 10.21203/rs.3.rs-7401144/v1
