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Lathyrus improvement for resistance against biotic and abiotic stresses: From classical breeding to marker assisted selection

2006-01-01

Abstract excerpt

Several Lathyrus species and in particular Lathyrus sativus (grass pea) have great agronomic potential as grain and forage legume, especially in drought conditions. Grass pea is rightly considered as one of the most promising sources of calories and protein for the vast and expanding populations of drought-prone and marginal areas of Asia and Africa. It is virtually the only species that can yield high protein foo...

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Literature Corpus work
2f7ac519-87e0-5cec-9013-ac2057a0e1bb
DOI
10.1007/s10681-006-3607-2
Open publication

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Lathyrus improvement for resistance against biotic and abiotic stresses: From classical breeding to marker assisted selectionDOI 10.1007/s10681-006-3607-2
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