Article

Accumulation pattern of catechins and flavonol glycosides in different varieties and cultivars of tea plant in China

2022-04-01

Abstract excerpt

Flavonoids are important phenolic compounds in tea plant since they have a large number of physiological functions for plants themselves and human beings. Tea samples (n = 151) harvested from 3 varieties, 9 plantation areas and 107 cultivars were analyzed to describe the attributes of catechins and flavonol glycosides in China. A support vector machine (SVM) classifier was built to recognize the assamica variety w...

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Literature Corpus work: 2ca1384d-2eed-5a37-82ac-d3579cc08a7f
DOI: 10.1016/j.jfca.2020.103772

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