Article

Single low-dose exposure to cow's milk at diagnosis accelerates cow's milk allergic infants' progress on a milk ladder programme

2022-01-31

Abstract excerpt

<h4>Background: </h4> Cow’s milk protein allergy (CMPA) is one of the most common food allergies in infancy. Most infants with CMPA tolerate baked milk from diagnosis and gradually acquire increased tolerance. Nevertheless, parents often display significant anxiety about this condition and a corresponding reluctance to progress with home introduction of dairy due to concerns about possible allergic reactions. <h4...

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Literature Corpus work: 20a56cda-ffba-5d6f-a28d-91855fb97c9e
DOI: 10.22541/au.164364823.31361584/v1

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