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Multidrug-resistant Enterococcus faecalis and Enterococcus faecium isolated from oriental meat pies and beef- and chicken-based pizzas

2026-04-27

Abstract excerpt

<title>Abstract</title> <p> This study was conducted to determine whether ready-to-eat meat products could indirectly threaten consumer health by serving as a reservoir for <italic>Enterococcus</italic> strains that carry virulence determinants and antimicrobial resistance profiles. Overall, 76.4% (84/110) of the examined RTE meat samples, including oriental meat pies, meat pizza, and chicken pizza, were conta...

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Literature Corpus work
1e9ce06a-b6de-5305-afd4-8740f624de83
DOI
10.21203/rs.3.rs-9259480/v1
Open publication

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