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Forage Yield, Nutrient Composition, and In-Vitro Digestibility of Ten Intermediate Maturing Cowpea (Vigna Unguiculate) Genotypes Under Various Ecology of Eastern Oromia, Ethiopia

2025-02-25

Abstract excerpt

The experiment was conducted in West Hararghe Zone, Ethiopia. The trial was conducted at mid to lowland agroecologies for two years to evaluate cowpea genotypes' agronomic performance and nutritional quality under different environments. Ten genotypes and two standard checks were used as experimental treatments in RCBD with three replications. All agronomic and yield parameters showed statistically significant (p&...

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Literature Corpus work: 1afe9c1d-df99-532e-90d1-5ad62a264775
DOI: 10.20944/preprints202502.2050.v1

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Forage Yield, Nutrient Composition, and In-Vitro Digestibility of Ten Intermediate Maturing Cowpea (Vigna Unguiculate) Genotypes Under Various Ecology of Eastern Oromia, EthiopiaDOI 10.20944/preprints202502.2050.v1Read

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