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Influence of feeding system (concentrate and total mixed ration) on fatty acid profiles of beef from three lean cattle breeds

2016-06-01

Abstract excerpt

The objective of this study was to examine the effect of two feeding systems (traditional concentrate plus cereal straw vs. total mixed ration) on the fatty acid composition of beef in lean beef breeds slaughtered at commercial weight. Two improved breeds, purebred Charolais (n=60) and Limousine (n=60), and one unimproved indigenous breed, Retinta (n=60), were raised on either an indoor concentrate system or a uni...

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Literature Corpus work
15a82976-92ec-535b-a868-6bc6f69646f9
DOI
10.1016/j.jfca.2016.04.008
Open publication

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Influence of feeding system (concentrate and total mixed ration) on fatty acid profiles of beef from three lean cattle breedsDOI 10.1016/j.jfca.2016.04.008
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