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Alzheimer’s Disease and Nutrition

2023-09-27

Abstract excerpt

Alzheimer’s disease (AD) is a progressive neurodegenerative disorder that accounts for the major cause of dementia in the world. The likelihood of developing AD increases with aging, genetics, medical factors as well as nutrition and lifestyle. Overall diet has a huge impact on brain function. Following a healthy dietary pattern and obtaining the essential nutrients is associated with a reduced risk of AD and deme...

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Literature Corpus work
0f032767-e9c9-5bf8-8767-662159b5e0b7
DOI
10.14293/pr2199.000398.v1
Open publication

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