Back to search

Article

A review of the main bacterial fish diseases in mariculture systems

2005-05-01

Abstract excerpt

The aim of this review is to compile some dispersed literature published about different aspects of the most threatening bacterial diseases occurring in fish cultured in marine waters worldwide such as vibriosis, "winter ulcer", photobacteriosis, furunculosis, flexibacteriosis, "winter disease", streptococcosis, lactococcosis, BKD, mycobacteriosis and piscirickettsiosis. Therefore, the geographic distribution of e...

Topics

Open a Topic to create a Post that cites this publication.

Identifiers and source

Literature Corpus work
00d6d9e1-89b7-5adf-b33f-ba7154e62537
DOI
10.1016/j.aquaculture.2005.01.002
Open publication

Related research

Semantic proximity does not establish scientific evidence.

Click a neighbor to travelStep 1 · 12 closest
Interactive article relationship graphSelect a related publication card to move it into the centre and load its closest explainable connections. Solid lines are source-backed structured connections. Dashed lines are semantic discovery signals and are not scientific evidence.
A review of the main bacterial fish diseases in mariculture systemsDOI 10.1016/j.aquaculture.2005.01.002
Tenacibaculosis caused by Tenacibaculum maritimum: Updated knowledge of this marine bacterial fish pathogen.Semantic proximity
Epidemiological situation and phylogenetic relationship of Vibrio harveyi in marine-cultured fishes in China and Southeast AsiaSemantic proximity
Molecular diagnosis of fish and shellfish diseases: present status and potential use in disease controlSemantic proximity
“OLD” AND “NEW” BACTERIA ASSOCIATED WITH GRANULOMAS IN AQUARIUM FISHSemantic proximity
Tenacibaculosis infection in marine fish caused by Tenacibaculum maritimum: a review.Semantic proximity
Multilocus sequence analysis reveals extensive genetic variety within Tenacibaculum spp. associated with ulcers in sea-farmed fish in Norway.Semantic proximity
Investigation of the genus <i>Flavobacterium</i> as a reservoir for fish-pathogenic bacterial species: the case of <i>Flavobacterium collinsii</i>Semantic proximity
Major foodborne pathogens in fish and fish products: a reviewSemantic proximity
New approaches to characterise viral pathogens in aquacultureSemantic proximity
Identification and characterization of pathogens associated with fin erubescence and ulceration of cultured Scophthalmus maximusSemantic proximity
Streptococcosis, Lactococcosis and Enterococcosis are potential threats facing cultured Nile tilapia (Oreochomis niloticus) productionSemantic proximity
Detection of pathogenic bacteria in Mediterranean fish species, temporal dynamics and pathogen prevalence comparisonSemantic proximity
Select a neighboring publication to make it the new centre.