Article
Safety evaluation of a lipase expressed in Aspergillus oryzae.
Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association - 1 Feb 1996
Greenough R J, Perry C J, Stavnsbjerg M
Abstract excerpt
A programme of studies was conducted to establish the safety of a lipase artificially expressed in Aspergillus oryzae to be used in the detergent industry and as a processing aid in the baking industry. Laboratory animal studies were used to assess general and inhalation toxicity, skin sensitization, and skin and eye irritation. Its potential to cause mutagenicity and chromosomal aberrations was assessed in...
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