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Article

The Evidence for Soybean Products as Cancer Preventive Agents

1 Mar 1995

Abstract excerpt

There is much evidence suggesting that compounds present in soybeans can prevent cancer in many different organ systems. The evidence for specific soybean-derived compounds having a suppressive effect on carcinogenesis in animal model systems is limited, however. There is evidence that the following isolated soybean derived products suppress carcinogenesis in vivo: a protease inhibitor, the Bowman-Birk inhibitor,...

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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PMID: 7884559
DOI: 10.1093/jn/125.3_suppl.733s

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