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Polymorphism exploration of Schizosaccharomyces japonicus strains based on single nucleotide polymorphism and phenotypic analysis.

Food microbiology - 1 Aug 2026

Zhang Zhanyan, Wang Chunxiao, Wu Cheng, Zhang Yuxuan, Wang Qiming, Song Angxin, Wu Yuangen, Qiu Shuyi

Abstract excerpt

Strain polymorphism of non-Saccharomyces has not yet been fully explored due to the limitation of genome information compared to Saccharomyces yeast. This study targeted Schizosaccharomyces japonicus (S. japonicus) for polymorphism exploration. On one hand, single nucleotide polymorphism (SNP) primers with short-amplicon target were newly designed based on genome-wide SNP variations, and could discriminate...

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DNA, Fungal
Fermentation
Haplotypes
Polymorphism, Single Nucleotide
Polysaccharides

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Schizosaccharomyces

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PMID: 41722987
DOI: 10.1016/j.fm.2026.105044

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GC

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