Article
Food Consumption and Risk of Islet Autoimmunity and Type 1 Diabetes in Children at Increased Genetic Susceptibility for Type 1 Diabetes.
The Journal of nutrition - 1 Nov 2024
Virtanen Suvi M, Peltonen Essi J, Hakola Leena, Niinistö Sari, Takkinen Hanna-Mari, Ahonen Suvi, Åkerlund Mari, Uusitalo Ulla, Mattila Markus, Salo Tuuli Ei, Ilonen Jorma, Toppari Jorma, Veijola Riitta, Knip Mikael, Nevalainen Jaakko
Abstract excerpt
BACKGROUND: Prospective longitudinal evidence considering the entire childhood food consumption in relation to the development of islet autoimmunity (IA or) type 1 diabetes is lacking. OBJECTIVES: We studied the associations of consumption of various foods and their combinations with IA and type 1 diabetes risk. METHODS: Children with genetic susceptibility to type 1 diabetes born in 1996-2004 were followed from...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
