Article
Phenotyping 172 strawberry genotypes for water soaking reveals a close relationship with skin water permeance.
PeerJ - 1 Jan 2024
Hurtado Grecia, Olbricht Klaus, Mercado Jose A, Pose Sara, Knoche Moritz
Abstract excerpt
Water soaking is a commercially important disorder of field-grown strawberries that is exacerbated by surface wetness and high humidity. The objective was to establish the effect of genotype on susceptibility to water soaking. Three greenhouse-grown model 'collections' were used comprising a total of 172 different genotypes: (1) a segregating F2 population, (2) a collection of strawberry cultivars and breeding...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
