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The complete telomere-to-telomere genome assembly of lettuce

27 Jun 2024

Abstract excerpt

Lettuce (Lactuca sativa L.) is an annual plant of the Asteraceae family, commonly used as a fresh-cut vegetable and a primary ingredient in salads. It is rich in vitamins, minerals, polyphenols, and carotenoids, providing numerous health benefits. In 2021, lettuce achieved a gross production value of $16.6 billion worldwide, with China, the United States, and Western Europe as leading lettuce producers (Food and...

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Share to Chromosomal and Genetic Variations
Share to Telomeres, Telomerase, and Senescence

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Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

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PMID: 38937972
DOI: 10.1016/j.xplc.2024.101011

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