Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Tipburn resilience in lettuce (Lactuca spp.) - the importance of germplasm resources and production system-specific assays.

Journal of the science of food and agriculture - 1 Jul 2023

Beacham Andrew M, Hand Paul, Teakle Graham R, Barker Guy C, Pink David A C, Monaghan James M

Abstract excerpt

BACKGROUND: Tipburn is a physiological disorder of lettuce (Lactuca spp.). It causes discoloration and collapse of leaf margins, leading to unsaleable crops in both protected (glasshouse, hydroponic) and outdoor production systems. The occurrence of tipburn is hard to predict and is sensitive to environmental conditions. Phenotyping for tipburn resilience requires diverse germplasm resources and, to date, limited...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Crops, Agricultural
Share to Genetic Markers

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Genotype

Share to Lactuca

Share to Quantitative Trait Loci

Source

Identifiers

PMID: 36825361
DOI: 10.1002/jsfa.12523

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Tipburn resilience in lettuce (Lactuca spp.) - the importance of germplasm resources and production system-specific assays.PMID 36825361Read ↗

High-resolution genetic dissection of the major QTL for tipburn resistance in lettuce, Lactuca sativa.Semantic proximity Read ↗

Tipburn in salt-affected lettuce (Lactuca sativa L.) plants results from local oxidative stress.Semantic proximity Read ↗

Tropicalized lettuce: photosynthetic efficiency, water use, and agronomic-nutritional potential.Semantic proximity Read ↗

Whole-genome resequencing of 445 Lactuca accessions reveals the domestication history of cultivated lettuce.Semantic proximity Read ↗

Identification of stable sources of rate-reducing resistance to Septoria lactucae in lettuce germplasmSemantic proximity Read ↗

Good and bad lettuce leaf microbes? Unravelling the genetic architecture of the microbiome to inform plant breeding for enhanced food safety and reduced food wasteSemantic proximity Read ↗

Research Gaps and Challenges in the Conservation and Use of North American Wild Lettuce GermplasmSemantic proximity Read ↗

Morphological and pomological assessments of seedling-originated walnut (Juglans regia L.) trees to select the promising late-leafing genotypes.Semantic proximity Read ↗

Population genetics and genome-wide association studies provide insights into the influence of selective breeding on genetic variation in lettuce.Semantic proximity Read ↗

Plant phenotypic differentiation outweighs genetic variation in shaping the lettuce leaf microbiotaSemantic proximity Read ↗

The complete telomere-to-telomere genome assembly of lettuceSemantic proximity Read ↗

Vacuolar Ca2+/H+ exchanger and Ca2+-ATPase homologues are differentially regulated in tipburn-resistant and susceptible lettuce (Lactuca sativa) cultivars.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.