Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Cytochrome GmGLY1 is Involved in the Biosynthesis of Glycitein in Soybean.

Journal of agricultural and food chemistry - 15 May 2024

Zhang Peipei, Yang Changyun, Wang Jiao, Jiang Pingbo, Qi Jie, Hou Wenyan, Cheng Hao, Feng Xianzhong, Yu Deyue

Abstract excerpt

Isoflavones, the major secondary metabolites of interest due to their benefits to both human and plant health, are exclusively produced by legumes. In this study, we profiled the isoflavone content in dry seeds from 211 soybean [Glycine max (L.) Merr.] accessions grown across five environments. Broad and discernible phenotypic variations were observed among accessions, regions, and years of growth. Twenty-six...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Cytochrome P-450 Enzyme System
Share to Gene Expression Regulation, Plant

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Genome-Wide Association Study

Share to Glycine max

Share to Isoflavones

Share to Plant Proteins

Share to Polymorphism, Single Nucleotide

Source

Identifiers

PMID: 38710505
DOI: 10.1021/acs.jafc.4c00968

Genes

AGL

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Cytochrome GmGLY1 is Involved in the Biosynthesis of Glycitein in Soybean.PMID 38710505Read ↗

Identification of genes for seed isoflavones based on bulk segregant analysis sequencing in soybean natural population.Semantic proximity Read ↗

Identification of a candidate gene associated with isoflavone content in soybean seeds using genome-wide association and linkage mapping.Semantic proximity Read ↗

Identification of hub genes regulating isoflavone accumulation in soybean seeds via GWAS and WGCNA approachesSemantic proximity Read ↗

Joint GWAS and WGCNA Identify Genes Regulating the Isoflavone Content in Soybean Seeds.Semantic proximity Read ↗

The Soybean High Density ‘Forrest’ by ‘Williams 82’ SNP-Based Genetic Linkage Map Identifies QTL and Candidate Genes for Seed Isoflavone ContentSemantic proximity Read ↗

Major locus and other novel additive and epistatic loci involved in modulation of isoflavone concentration in soybean seeds.Semantic proximity Read ↗

QTLs Regulating the Contents of Antioxidants, Phenolics, and Flavonoids in Soybean Seeds Share a Common Genomic RegionSemantic proximity Read ↗

Identification of novel QTL associated with soybean isoflavone contentSemantic proximity Read ↗

QTL mapping reveals key factors related to the isoflavone contents and agronomic traits of soybean (Glycine max).Semantic proximity Read ↗

Discovery of the missing cytochrome P450 monooxygenase cyclases that conclude glyceollin biosynthesis in soybeanSemantic proximity Read ↗

Genome wide association study to detect genetic regions related to isoflavone content in a mutant soybean population derived from radiation breedingSemantic proximity Read ↗

An R2R3 ‐type MYB transcription factor, GmMYB77 , negatively regulates isoflavone accumulation in soybean [ Glycine max (L.) Merr.]Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.