Article
Genome wide association study to detect genetic regions related to isoflavone content in a mutant soybean population derived from radiation breeding
18 Aug 2022
Abstract excerpt
Isoflavones are major secondary metabolites that are exclusively produced by legumes, including soybean. Soy isoflavones play important roles in human health as well as in the plant defense system. The isoflavone content is influenced by minor-effect quantitative trait loci, which interact with polygenetic and environmental factors. It has been difficult to clarify the regulation of isoflavone biosynthesis...
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