Article
High red meat consumption among PNPLA3 polymorphism carriers is associated with NAFLD in a multi-center cross-sectional study.
European journal of clinical nutrition - 1 May 2024
Alvares-da-Silva Mario Reis, Ivancovsky-Wajcman Dana, Oliveira Claudia P, Rabie Soheyla, Longo Larisse, Uribe-Cruz Carolina, Yoshimura Silvia Massami, Joveleviths Dvora, Ben-Yehoyada Merav, Grinshpan Laura Sol, Shibolet Oren, Kariv Revital, Zelber-Sagi Shira
Abstract excerpt
BACKGROUND & AIM: Patatin-like phospholipase domain-containing 3 gene (PNPLA3) polymorphism has been implicated in susceptibility to non-alcoholic fatty liver disease (NAFLD), with evidence for potential interaction with nutrition. However, the combination of meat consumption with genetic polymorphism has not been tested. Therefore, this study aims to test the association between the joint presence of PNPLA3...
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