Article
The effect of increasing extruded linseed level on nutrient digestibility, growth, carcass characteristics, and non-carcass components of lambs from two genotypes.
Tropical animal health and production - 4 Dec 2023
Mahouachi M, Mathlouthi N, Saïdi C, Atti N
Abstract excerpt
This research aimed to study the effect of extruded linseed level on digestibility, growth, carcass, and non-carcass components of two genotypes' lambs. For this, 36 lambs, with an average body weight (BW) of 21.3 ± 3.4 for Queue Fine de l'Ouest (QF) and 17.8 ± 2.9 kg for the cross QF × D'man (QF × D), were randomly divided into three groups of 12 lambs each (six per genotype) in a 12-week experiment. Sheep in...
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