Article
Differences in Self-Reported Food Allergy and Food-Associated Anaphylaxis by Race and Ethnicity Among SAPPHIRE Cohort Participants.
The journal of allergy and clinical immunology. In practice - 1 Apr 2023
Xiao Shujie, Sahasrabudhe Neha, Yang Mao, Hu Donglei, Sleiman Patrick, Hochstadt Samantha, Cabral Whitney, Gilliland Frank, Gauderman W James, Martinez Fernando, Hakonarson Hakon, Kumar Rajesh, Burchard Esteban G, Williams L Keoki
Abstract excerpt
BACKGROUND: Although food allergies are considered common, relatively little is known about disparities in food allergy by race in the United States. OBJECTIVE: To evaluate differences in reported food allergy and food-associated anaphylaxis among individuals enrolled in a longitudinal cohort study from metropolitan Detroit, Michigan. METHODS: Participants in the Study of Asthma Phenotypes and Pharmacogenomic...
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