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Article

Hepatotoxicity with High-Dose Green Tea Extract: Effect of Catechol-O-Methyltransferase and Uridine 5'-Diphospho-glucuronosyltransferase 1A4 Genotypes.

Journal of dietary supplements - 1 Jan 2023

Acosta Laura, Byham-Gray Laura, Kurzer Mindy, Samavat Hamed

Abstract excerpt

The predominant catechin in green tea, epigallocatechin gallate (EGCG), may be hepatotoxic in high doses. Our objective was to investigate the influence of catechol-O-methyltransferase (COMT) and uridine 5'-diphospho-glucuronosyltransferase 1A4 (UGT1A4) genotypes on changes in liver injury biomarkers in response to long-term, high-dose green tea extract (GTE) supplementation among postmenopausal women. A...

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Identifiers

PMID: 36178169
DOI: 10.1080/19390211.2022.2128501
PMCID: PMC10060436

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Hepatotoxicity with High-Dose Green Tea Extract: Effect of Catechol-O-Methyltransferase and Uridine 5'-Diphospho-glucuronosyltransferase 1A4 Genotypes.PMID 36178169Read ↗

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