Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Insights into gut microbiota metabolism of dietary lipids: the case of linoleic acid

1 Jan 2022

Abstract excerpt

fermentation using human faecal inoculums. Confocal microscopy was used to visualize the soybean cell integrity. Three LA metabolites, including two conjugated fatty acids (CLAs, 9z,11e and 9e,11e) and 12hydroxy, 9z C18:1, were identified and monitored. Free LA addition improved the LA metabolite production but reduced SCFA concentrations compared to trilinoleate and soybean oil. Breaking cell integrity had...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Diet and metabolism studies
Share to Food composition and properties

Source

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Identifiers

PMID: 35348564
DOI: 10.1039/d1fo04254h

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 5 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 11 closest

Insights into gut microbiota metabolism of dietary lipids: the case of linoleic acidPMID 35348564Read ↗

The Effect of Probiotics on the Production of Short-Chain Fatty Acids by Human Intestinal MicrobiomeSemantic proximity Read ↗

Resilience of small intestinal beneficial bacteria to the toxicity of soybean oil fatty acidsSemantic proximity Read ↗

Resilience of small intestinal beneficial bacteria to the toxicity of soybean oil fatty acids.Semantic proximity Read ↗

CONJUGATED FATTY ACIDS (CFAS) PRODUCTION VIA VARIOUS BACTERIAL STRAINS AND THEIR APPLICATIONS. A REVIEWSemantic proximity Read ↗

Long term exposure of human gut microbiota with high and low emulsifier sensitivity to soy lecithin in M-SHIME modelSemantic proximity Read ↗

Microbiota-Derived Short-Chain Fatty Acids: New Road in Colorectal Cancer TherapySemantic proximity Read ↗

Study on the Interaction between Four Typical Carotenoids and Human Gut Microflora Using an in Vitro Fermentation ModelSemantic proximity Read ↗

Short-Chain Fatty Acids Modulate Healthy Gut Microbiota Composition and Functional PotentialSemantic proximity Read ↗

Fermentation Products of Commensal Bacteria Alter Enterocyte Lipid MetabolismSemantic proximity Read ↗

Sphingolipids produced by gut bacteria enter host metabolic pathways impacting ceramide levels.Semantic proximity Read ↗

Enhanced Efficacy of Low-dose Lovastatin through Probiotic-Mediated Absorption: Insights from In Vitro and In Vivo StudiesSemantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.