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Effect of genotype and sex on carcase composition, physicochemical properties, texture and microstructure of meat from geese after four reproductive seasons.

British poultry science - 1 Aug 2022

Kokoszyński D, Biesiada-Drzazga B, Żochowska-Kujawska J, Kotowicz M, Sobczak M, Saleh M, Fik M, Arpášová H, Hrnčár C, Kostenko S

Abstract excerpt

1. The objective of this study was to compare carcase weight and composition and meat quality traits of Landes, Slovak White and Kuban geese after four reproductive seasons. A total of 42 goose carcases (seven males and seven females from each breed) were assessed.2. After four reproductive seasons, the breeds differed in eviscerated carcase weight. Slovak White geese showed more breast muscle with a cooking...

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PMID: 35042444
DOI: 10.1080/00071668.2022.2030051

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