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Article

Production of aromatic three-line hybrid rice using novel alleles of BADH2.

Plant biotechnology journal - 1 Jan 2022

Hui Suozhen, Li Huijuan, Mawia Amos Musyoki, Zhou Liang, Cai Jinyang, Ahmad Shakeel, Lai Changkai, Wang Jingxin, Jiao Guiai, Xie Lihong, Shao Gaoneng, Sheng Zhonghua, Tang Shaoqing, Wang Jianlong, Wei Xiangjin, Hu Shikai, Hu Peisong

Abstract excerpt

Aroma is a key grain quality trait that directly influences the market price of rice globally. Loss of function of betaine aldehyde dehydrogenase 2 (OsBADH2) affects the biosynthesis of 2-acetyl-1-pyrroline (2-AP), which is responsible for aroma in fragrant rice. The current study was aimed at creating new alleles of BADH2 using CRISPR/Cas9 gene editing technology under the genetic background of the japonica...

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PMID: 34465003
DOI: 10.1111/pbi.13695
PMCID: PMC8710899

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