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Article

Creation of aromatic maize by CRISPR/Cas.

Journal of integrative plant biology - 1 Sept 2021

Wang Yanxiao, Liu Xiaoqin, Zheng Xiuxiu, Wang Wenxia, Yin Xunqing, Liu Haifeng, Ma Changle, Niu Xiaomu, Zhu Jian-Kang, Wang Fei

Abstract excerpt

Aroma is an important quality parameter for breeding in rice (Oryza sativa). For example, the aromatic rice varieties basmati and jasmine rice, with a popcorn-like scent, are popular worldwide and routinely command a price premium. 2-acetyl-1-pyrroline (2AP) is a key flavor compound among over 200 volatiles identified in fragrant rice. A naturally fragrant germplasm exists in multiple plant species besides rice,...

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PMID: 33934500
DOI: 10.1111/jipb.13105

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