Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

First characterization of a newly emerging phytopathogen, Sclerotinia sclerotiorum causing white mold in pea.

Journal of basic microbiology - 1 Oct 2021

Islam Md Rabiul, Akanda Abdul M, Hossain Md Mofazzal, Hossain Md Motaher

Abstract excerpt

Pea (Pisum sativum L.) is of global importance as a food crop for its edible pod and seed. A new disease causing the tan to light brown blighted stems and pods has occurred in pea (P. sativum L.) plants in Chapainawabganj district, Bangladesh. A fungus with white-appressed mycelia and large sclerotia was consistently isolated from symptomatic tissues. The fungus formed funnel-shaped apothecia with sac-like ascus...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Ascomycota
Share to Fungicides, Industrial

Methodology Data sources Editorial policy Privacy Delete account & data About Contact Helena Bioinformatics

Share to Genotype

Share to Mycelium

Share to Pisum sativum

Share to Plant Diseases

Share to Virulence

Source

Identifiers

PMID: 34374439
DOI: 10.1002/jobm.202100223

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

First characterization of a newly emerging phytopathogen, Sclerotinia sclerotiorum causing white mold in pea.PMID 34374439Read ↗

White Mold on Pea Caused by <em>Sclerotinia sclerotiorum</em>: A New Threat for Pea Cultivation in BangladeshSemantic proximity Read ↗

Pea Germplasm with Partial Resistance to Sclerotinia sclerotiorum Extends the Time Required by the Pathogen to Infect Host TissueSemantic proximity Read ↗

Fusarium solani causing fruit rot of peach (Prunus persica) in Hunan, ChinaSemantic proximity Read ↗

Advancing the taxonomy of Sclerotinia (Helotiales, Sclerotiniaceae): a review and recommendations for an important plant-pathogenic genusSemantic proximity Read ↗

Identification, pathogenicity and community dynamics of fungi and oomycetes associated with pea root rot in northern FranceSemantic proximity Read ↗

First Report of White Mold Caused by Sclerotinia sclerotiorum on Faba Beans in North DakotaSemantic proximity Read ↗

First Report of Basal Drop and White Mold on Lettuce, Broccoli, and Mustard Caused by Sclerotinia sclerotiorum in Tennessee, U.S.A.Semantic proximity Read ↗

Pea black spot disease complex on field pea: dissecting the roles of the different pathogens in causing epicotyl and root diseaseSemantic proximity Read ↗

First Report of Arthrinium arundinis Causing Leaf Edge Spot of Peach in ChinaSemantic proximity Read ↗

Identification of Alternaria tenuissima causing brown leaf spot on Paris polyphylla var. chinensis in ChinaSemantic proximity Read ↗

First Report of Sclerotinia sclerotiorum Causing Stem Rot of Eggplant (Solanum melongena) in PakistanSemantic proximity Read ↗

Identifying the fungal diseases of African Yam Bean ( <i>Sphenostylis stenocarpa</i> [Hochst ex. A. Rich.] Harms) and their occurrence in South-West NigeriaSemantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.