Article
Weighted gene co-expression network analysis reveals potential candidate genes affecting drip loss in pork.
Animal genetics - 1 Dec 2020
Zhao X, Wang C, Wang Y, Zhou L, Hu H, Bai L, Wang J
Abstract excerpt
Drip loss is an essential evaluation indicator for pork quality. It is closely related to other meat quality indicators, including water-holding capacity, water loss rate and pH value at 45 min (pH1 ) and 24 h post-mortem (pH2 ), and is influenced by environmental and genetic factors and their interactions. We previously conducted differentially expressed gene analysis to identify candidate genes affecting drip...
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