Article
Genetic susceptibility, dietary cholesterol intake, and plasma cholesterol levels in a Chinese population.
Journal of lipid research - 1 Nov 2020
Huo Shaofeng, Sun Liang, Zong Geng, Song Boyu, Zheng He, Jin Qianlu, Li Huaixing, Lin Xu
Abstract excerpt
Accompanied with nutrition transition, non-HDL-C levels of individuals in Asian countries has increased rapidly, which has caused the global epicenter of nonoptimal cholesterol to shift from Western countries to Asian countries. Thus, it is critical to underline major genetic and dietary determinants. In the current study of 2,330 Chinese individuals, genetic risk scores (GRSs) were calculated for total...
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