Article
Understanding the Effects of Genotype, Growing Year, and Breeding on Tunisian Durum Wheat Allergenicity. 2. The Celiac Disease Case.
Journal of agricultural and food chemistry - 19 Jul 2017
Boukid Fatma, Prandi Barbara, Sforza Stefano, Sayar Rhouma, Seo Yong Weon, Mejri Mondher, Yacoubi Ines
Abstract excerpt
The aim of this study was to compare immunogenic and toxic gluten peptides related to celiac disease (CD). 100 accessions of genotypes selected during the 20th century in Tunisia were in vitro digested and then analyzed by UPLC/ESI-MS technique using an isotopically labeled internal standard. The first MANOVA confirmed a high variability in the content of immunogenic and toxic peptides reflecting high genetic...
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