Article
Reduced Single Nucleotide Polymorphism Panels for Assigning Atlantic Albacore and Bay of Biscay Anchovy Individuals to Their Geographic Origin: Toward Sustainable Fishery Management.
Journal of agricultural and food chemistry - 31 May 2017
Montes Iratxe, Laconcha Urtzi, Iriondo Mikel, Manzano Carmen, Arrizabalaga Haritz, Estonba Andone
Abstract excerpt
There is an increasing trend upon adding a detailed description of the origin of seafood products driven by a general interest in the implementation of sustainable fishery management plans for the conservation of marine ecosystems. North Atlantic albacore ("Bonito del Norte con Eusko Label") and Bay of Biscay anchovy ("Anchoa del Cantábrico") are two commercially important fish populations with high economical...
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