Article
Standardization of milk infrared spectra for the retroactive application of calibration models.
Journal of dairy science - 1 Mar 2017
Bonfatti V, Fleming A, Koeck A, Miglior F
Abstract excerpt
The objective of this study was to standardize the infrared spectra obtained over time and across 2 milk laboratories of Canada to create a uniform historical database and allow (1) the retroactive application of calibration models for prediction of fine milk composition; and (2) the direct use of spectral information for the development of indicators of animal health and efficiency. Spectral variation across...
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