Article
An Overview of Phytoconstituents, Biotechnological Applications, and Nutritive Aspects of Coconut (Cocos nucifera).
Applied biochemistry and biotechnology - 1 Aug 2016
Roopan Selvaraj Mohana
Abstract excerpt
Cocos nucifera is one of the highest nutritional and medicinal value plants with various fractions of proteins which play a major role in several biological applications such as anti-microbial, anti-inflammatory, anti-diabetic, anti-neoplastic, anti-parasitic, insecticidal, and leishmanicidal activities. This review is focused on several biotechnological, biomedical aspects of various solvent extracts collected...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
