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Article

Agriproteomics of Bread Wheat: Comparative Proteomics and Network Analyses of Grain Size Variation.

Omics : a journal of integrative biology - 1 Jul 2015

Dawkar Vishal V, Dholakia Bhushan B, Gupta Vidya S

Abstract excerpt

Agriproteomics signifies the merging of agriculture research and proteomics systems science and is impacting plant research and societal development. Wheat is a frequently consumed foodstuff, has highly variable grain size that in effect contributes to wheat grain yield and the end-product quality. Very limited information is available on molecular basis of grain size due to complex multifactorial nature of this...

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PMID: 26134253
DOI: 10.1089/omi.2015.0040

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