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Article

Improving thermal stability of thermophilic L-threonine aldolase from Thermotoga maritima.

Journal of biotechnology - 10 Apr 2015

Wieteska Lukasz, Ionov Maksim, Szemraj Janusz, Feller Claudia, Kolinski Andrzej, Gront Dominik

Abstract excerpt

Threonine aldolase (TA) catalyzes a reversible reaction, in which threonine is decomposed into glycine and acetaldehyde. The same enzyme can be used to catalyze aldol reaction between glycine and a variety of aromatic and aliphatic aldehydes, thus creating various alpha-amino-alcohols. Therefore, TA is a very promising enzyme that could be used to prepare biologically active compounds or building blocks for...

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PMID: 25701680
DOI: 10.1016/j.jbiotec.2015.02.013

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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