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Article

Physiological changes in fruit ripening caused by overexpression of tomato SlAN2, an R2R3-MYB factor.

Plant physiology and biochemistry : PPB - 1 Apr 2015

Meng Xia, Yang Dongyue, Li Xiaodong, Zhao Shuya, Sui Na, Meng Qingwei

Abstract excerpt

The R2R3-MYB protein SlAN2 has long been thought to be a positive regulator of anthocyanin accumulation. To investigate the role of SlAN2, we have previously overexpressed the gene in tomato. In this work, we analysed physiological characters of the transgenic plants during the fruit ripening. We show that fruits of transformants overexpressing SlAN2 displayed an orange colour, fast softening and elevated...

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Identifiers

PMID: 25698665
DOI: 10.1016/j.plaphy.2015.02.005

Genes

MYB

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