Article
Advances in diagnosis and management of celiac disease.
Gastroenterology - 1 May 2015
Kelly Ciarán P, Bai Julio C, Liu Edwin, Leffler Daniel A
Abstract excerpt
Celiac disease is an autoimmune disorder that is induced by dietary gluten in genetically predisposed individuals. It has a prevalence of approximately 1% in many populations worldwide. New diagnoses have increased substantially, owing to increased awareness, better diagnostic tools, and probable real increases in incidence. The breadth of recognized clinical presentations continues to expand, making the disorder...
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