Article
Age at gluten introduction and risk of celiac disease.
Pediatrics - 1 Feb 2015
Aronsson Carin Andrén, Lee Hye-Seung, Liu Edwin, Uusitalo Ulla, Hummel Sandra, Yang Jimin, Hummel Michael, Rewers Marian, She Jin-Xiong, Simell Olli, Toppari Jorma, Ziegler Anette-G, Krischer Jeffrey, Virtanen Suvi M, Norris Jill M, Agardh Daniel
Abstract excerpt
OBJECTIVES: The goal of this study was to determine whether age at introduction to gluten was associated with risk for celiac disease (CD) in genetically predisposed children. METHODS: TEDDY (The Environmental Determinants of Diabetes in the Young) is a prospective birth cohort study. Newborn inf...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
