Article
Genotype-by-environment interaction affects the essential mineral composition of peanut (Arachis hypogaea L.) kernels.
Journal of agricultural and food chemistry - 25 Aug 2010
Phan-Thien Kim-Yen, Wright Graeme C, Lee N Alice
Abstract excerpt
The concentrations of 15 essential minerals (B, Ca, Co, Cr, Cu, Fe, K, Mg, Mn, Mo, Na, Ni, P, Se, and Zn) in kernels of nine diverse peanut genotypes, which were cultivated in five distinct growing environments, were analyzed by inductively coupled plasma-optical emission spectroscopy (ICP-OES) and -mass spectrometry (ICP-MS). The effects of genotype, environment, and genotype-by-environment (G × E) interactions...
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